| Calories | M: 405 / L: 520 |
| Protein | M: 31g / L: 46g |
| Fat | M: 13g / L: 15g |
| Carbs | M: 41g / L: 52g |
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Roasted Free-Range Turkey Breast with Cremini Mushroom Gravy, served with Sweet Potato Mash and Sauteed Kale. It'll make you say Gobble Gobble!
Turkey Breast, Sweet Potato, Coconut Milk, Kale, Onion, Cremini Mushrooms, Apple Cider Vinegar, Olive Oil, Lemon Juice, Garlic, Rosemary, Thyme, Parsley, Cilantro, Cumin, Salt, Pepper
